We always try to use as much free-range, organic and local produce as we possibly can when making our dishes and have have been awarded the ‘Pembrokeshire Produce Mark’ in recognition for this.
Our meat is sourced locally as close as from a farm here in Dale. Our fresh fish is supplied by local fishermen and trawlers
Pembrokeshire has many flavours, we hope that we have captured some of them for you to enjoy.
MOTHERS DAY MENU – Sunday 11 March
Booking advisable – View menu
The Griffin is becoming ever increasingly popular for its fresh seafood, however, our bar menu does offer a range of home cooked traditional pub food including vegetarian dishes.
Our staff are well trained and will make you feel welcomed and look after you during your visit.
If you are interested in our fresh seafood our staff will bring an extensive fresh fish menu to your table and explain each dish (they will tell you about the fish, where it was caught, how it’s cooked, what accompanies each dish and help you choose depending on your taste).
Each main seafood dish is accompanied with a choice of either; hand cut chips (using potatoes from surrounding farms) or crushed Pembrokeshire new potatoes with seasonal vegetables and samphire.
We are a child friendly pub and offer a children’s menu (home cooked food) and have high chairs available.
Please phone or email to book your table – 01646 636227 email@example.com
We look forward to seeing you…